Sarah Ludmer
Sarah Ludmer is a strategic global food systems leader connecting her passion to make a positive impact with the top and bottom line. Sarah brings deep experience to the role of Chief Wellbeing and Sustainable Business Officer at WK Kellogg Co, where she is responsible for shaping the company’s sustainability, wellbeing and regulatory agenda as well as oversees consumer affairs. She ensures the entire WK Kellogg Co leadership team works together to advance the company’s sustainable business strategy – Feeding Happiness – imbedding doing good with good business outcomes across the organization.
Sarah joined Kellogg in 2014 and most recently served as the Senior Director of Wellbeing and Regulatory, working on a variety of nutrition marketing, environmental and regulatory initiatives that helped shape the Company’s growth portfolio. Prior to joining Kellogg, Sarah managed regulatory and nutrition for both pet and consumer goods at Del Monte Foods and worked for 10 years as a clinical dietitian. She currently serves on the ILSI U.S. and Canada Governance Committee and is a Board Member for the Center for Food Integrity.
Sessions
-
The Wellness Wave: Enhancing Health with Functional Food & Beverage Innovation20-Mar-2026Main Stage
)
)
)
)
)
)
)
)
)
)
)
)
)
)