Zibi leads Science, Technology and Innovation for world's leading Ice-cream company and supports establishment of independent 8bln start-up. He has shaped Food and AG Techn ecosystems across China, India, Middle-East, North America, Kenya, Poland, Germany and the UK. Driven profitable growth from superior and sustainable products under Knorr, Pukka, Magnum, Hellman's, Tazo and Pure Leaf across global career of 26 years. Experienced in acquiring and growing scale-up and crafting a culture which accelerates talent and business growth (the 'winning blend') including co-creation and carve-out of a 'corporate start-up'. Married, with two daughters and a female dog Roxy. Vocational farmer, cook and impact mentor/investor.