Workshop: GLP-1 Innovation Lab

20 Mar 2026
Main Stage
Main Stage , Innovation Lab

Dive into the opportunities and challenges GLP‑1 presents for the food system. A dynamic, hands-on workshop designed to spark ideas and drive action.

  • 13:30 Welcoming Remarks
  • 13:40 Short Presentations + Panel/Q&A: GLP-1 State of the Market
  • 14:25 GLP-1 Product Lab: From Concept to Commercial Reality
  • 15:05 Pitching Session: Pitching, Vote & Wrap Up
Speakers
Bob Little
Bob Little, Founding President & CEO - KANZEN MEAL
Maha Tahiri
Maha Tahiri, CEO & Founder - NUTRITION SUSTAINABILITY STRATEGIES
Jess Spiring
Jess Spiring, Editor-In-Chief - FOODNAVIGATOR
El Hadji Dioum
El Hadji Dioum, Senior Principal Scientist - ROUSSELOT
Malav Trivedi
Malav Trivedi, Chief Strategy & Innovation Officer - EDEN BREW
Julie Post-Smith
Julie Post-Smith, Senior Director Strategic Growth Healthful Solutions - INGREDION
Sierra Brooks
Sierra Brooks, Senior Scientist & Analyst - SOSV