Podcast: Brave New Meat

Plant-based meat is on the rise. Beyond Meat and Impossible Foods have become household names, and there are more companies coming to tackle the huge problems posed by our current factory-farmed system. It’s not sustainable, it’s bad for the planet, bad for animals, and ultimately bad for us.

Doug Grant speaks to Founder and CEO of Rebellyous Foods, Christie Lagally on the podcast. The Ycombinator alum company is building amazing technology to bring  plant-based chicken to the world.