Contact Us

If you have any questions, please contact

Rachel Mackie
Senior Business Development Manager
T: +44 (0)1273 789989
E: rachel.mackie@rethinkevents.com

Rethink Events Ltd,
1st Floor, Huntingdon House,
20a North Street,
Brighton,
BN1 1EB,
UK

Our Events

Designing Healthier Foods for People & Planet

BECOME A PARTNER IN 2024

SAVE THE DATE: Future Food-Tech returns to San Francisco on March 21-22, 2024! Join over 1700 global leaders from across the food industry for two action-packed days of unmissable industry insights, product tastings, start-up pitches, live cooking demos and plenty of networking opportunities.

Darren Streiler - 150x150
Vice President Venture Capital
ADM
Tyler Huggins
Co-Founder & CEO
MEATI FOODS
Sherene Jagla
Chief Demand Officer
IMPOSSIBLE FOODS
Leonie Vierck
Deputy Director, Nutrition
BILL & MELINDA GATES FOUNDATION
Katie Stebbins
Executive Director of the Food & Nutrition Innovation Institute
TUFTS UNIVERSITY
Richie Gray
Vice President and Global Head of Snack Futures
MONDELĒZ INTERNATIONAL
Maxine Roman
New Ventures & Disruptive R&D
KRAFT HEINZ COMPANY
Don Kerrigan
CEO
NESTLE HEALTH SCIENCE
Josh Hix
Founder & CEO
SEASON HEALTH
Thierry Duvanel
Director of Innovation
BUHLER
Kim Coffin
Chief Forager
SPROUTS FARMERS MARKET
Lanette Shaffer Werner
Chief Innovation, Technology and Quality Officer
GENERAL MILLS
Isabelle Esser
Chief Research & Innovation, Quality and Food Safety Officer
DANONE
Steve Young
Managing Director
MANNA TREE PARTNERS
Chris Cochran
Founder and Principal
GOOD FOOD ADVISORS
Sam Kass
Partner
ACRE VENTURE PARTNERS
Jeff Turnas
Senior Vice President of Global Culinary
WHOLE FOODS MARKET
Christopher Wan
Investor
BESSEMER VENTURE PARTNERS
Todd Rands
Todd Rands
President & CEO
ELO LIFE SYSTEMS
Carla Hilhorst
Chief R&D Officer for Nutrition
UNILEVER
Steven Winegar
Head of Science
MCWIN PARTNERS
Marc Washington
Founder & CEO
SUPERGUT
Tony Moses, Ph.D.
Director, Innovation and Engineering
CRB GROUP
Amy Chen
Chief Operating Officer
UPSIDE FOODS
Devon Klatell
Vice President, Food
THE ROCKEFELLER FOUNDATION
Nicolas Jammet
CEO
SWEETGREEN
Jack Bobo
Director Food Systems Institute
UNIVERSITY OF NOTTINGHAM
Andy Jarvis
Future of Food Director
BEZOS EARTH FUND
Sara Eckhouse
Executive Director
FOODSHOT GLOBAL
Matt Walker
Managing Director, Food and Agriculture
S2G VENTURES
Jeff Turnas
Senior Vice President of Global Culinary
WHOLE FOODS MARKET
JOINED US IN 2023
1700
+
Delegates
52
Countries
185
+
Speakers

Part of a week of agri-food summits:

“A top notch event full of the leaders of the alternative food space, exciting start-ups and amazing food. Definitely THE BEST event to stay up to date within the alternative protein space.”

Plant Protein Ingredient Advisory and Protein Network Lead, NESTLE

Future Food-Tech is a key event to connect and work together towards a food system that is better for people and better for our planet. I gained new insights and a lot of potential new partners to achieve that objective.

Global VP R&D, UNILEVER

At Future Food-Tech we’ve been able to make connections with potential clients, investors, and some of the biggest names in the food-tech sector whilst also gaining great value from the presentations and talks given.

Commercial Manager, ROSLIN TECHNOLOGIES

Future Food-Tech is where you’ll learn where the future of food is heading. Thought leaders, thought provoking and ample opportunity to meet with everyone in the ecosystem supporting the future of food.

VP, Investor Relations, ADM

This is an inspirational event where large established players and small innovative companies are both represented to discuss future technologies in the food space.”

Director of Business Development, DSM

“I have very much appreciated these two days. Very well prepared and animated! The format was excellent with a good balance between innovators’ and investors’ presentations.”

R&D Director, DANONE

“An unparalleled group of industry leaders and entrepreneurs revolutionising our food system. The ability to bear witness to this intersection of minds and perspectives is insightful and productive.”

Managing Director, CULTIVIAN SANDBOX

“Future Food-Tech conferences are the most valuable industry events for us. They bring together a smart, robust, and innovative audience and every conference has been a tremendous opportunity to meet experts, learn about important trends, and stay connected with the pulse of the industry.”

Marketing Lead, IBM

“Future Food-Tech was a peek into the most cutting-edge, thought-leading innovations surrounding food, nutrition, and sustainability. The intersection of various subsegments of the food and health industries powered an enlightening and inspiring conversation.”

Director of Retail Nutrition, KROGER HEALTH

Gold Partners

Innovation Partners

Regional Partners

Silver Partners

Networking Partners

Exhibitor


We have updated our privacy policy.
Find out more