Future Food-Tech San Francisco proudly crowned Postbiotics Inc. as the winner of the Puratos Innovation Challenge, following a dynamic live pitch session on the summit’s main stage. The challenge, created in partnership with Puratos —a global leader …
With the global population projected to reach 9.7 billion by 2050, the demand for protein is set to skyrocket—potentially leaving a 250 million-ton gap in supply. Relying solely on livestock to bridge this divide risks exacerbating climate change, re …
The time and cost linked to EFSA's novel foods approval process has long been seen as a burden by many in the food industry. Now, the EU is aiming to change that.
Unilever launches The Magnum Ice Cream Company (TMICC) as a standalone business, marking a major step in its ice cream demerger. TMICC will manage brands like Magnum, Wall’s, and Ben & Jerry’s, and is set to be listed in Amsterdam, London, and New York. The company aims to drive growth through innovation, global expansion, and supply chain transformation.
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